Sunday, 26 December 2010
Thursday, 23 December 2010
Pink Giant Cupcake
I made this giant cupcake for my friends birthday. It is vanilla cake with vanilla frosting and is topped with pink glittery buttercream roses and white fondant butterflies. The cupcake 'wrapper' was made using white chocolate fingers. I also made some 'Happy Birthday' mini cupcakes to go with it.
Tuesday, 21 December 2010
Monday, 20 December 2010
Thursday, 16 December 2010
Candy Cane Chocolate Hearts
White chocolate sprinkled with white sugar and tiny silver balls.
Milk chocolate sprinkled with white chocolate stars.
The idea for these candy cane hearts came from Glorious Treats. To make them you place two candy canes next to each other on a silicone sheet, to form a heart. Then fill the heart with melted chocolate and top with the sprinkles of your choice.