Skip to main content
Craftsy Unlimited FREE 7 day trial at

(Book Review) The Cookie Dough Lover's Cookbook

The Cookie Dough Lover's Cookbook by Lindsay Landis has every recipe you could possibly imagine using cookie dough. The book is divided into 7 chapters. The first chapter has the recipes for all the cookie dough flavours that are used in the recipes throughout the book including vegan/dairy-free and gluten-free cookie dough.

The first one I tried was the basic eggless chocolate chip cookie dough which was really quick and easy to make. I used this dough to make chocolate chip cookie dough truffles. So delicious! There are so many recipes I can't wait to try in this book.

The other chapters include

  • Candy, Cookies and Brownies, 
  • Cakes, Custards and Pies 
  • Frozen Treats
  • Indulgent Breakfasts 
  • Fun Snacks and Party Fare.

I love the look of the sugar cookie dough lollipops and the brown sugar cookie dough layer cake.


Popular posts from this blog

My Brothers Wedding Cake

A ruffle wedding cake topped with sugar succulents and white sugar roses, made for my brothers wedding at Artisan restaurant, along with individually boxed caramel cupcake wedding favours for each guest.

Congratulations Richard and Evee! It was lovely being a part of your special day. Richard and Evee cutting the cake!

Watercolour Wedding Cake Tutorial

Today I will be showing you a closer look at the details in my watercolour wedding cake design. The tutorial for this design is available in my online shop.

In the tutorial you will learn how to create a watercolour wash on a cake and paint watercolour lavender flowers. You will also learn how to create lavender and wax sugar flowers and how to wire and assemble them onto a cake.

Visit our online shop to purchase the tutorial today for only £3.50

All the beautiful photographs by Jo Bradbury Wedding Photographer.

Pink and White Dessert Table

Pink and White Dessert Table
Featuring pink, white and cream desserts and sweets including; sugar cookies with ombre pink hydrangea flowers and vanilla bean cake pops dipped in white chocolate. Vanilla bean cupcakes with cream roses, pink hydrangea and pink blossoms. Chocolate cream wafers, pink bon bons and white marshmallows.