A 2 tier lace wedding cake with avalanche and sweet avalanche sugar roses and handcrafted Scottish thistle. Delivered to Broadoaks Country House, Troutbeck today. -Rich chocolate sponge layered with dark chocolate ganache. -Moist carrot cake with hazlenuts layered with lemon buttercream.
This is beautiful...your roses are really impressive and I love the colours! :-)
ReplyDeleteThanks so much Laura!
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