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New Designs- Part 1

I have lots of new wedding cake designs to share from the last couple of months.

Firstly a lace and pearl piped design with ivory and purple roses created for Gemma and Matt's wedding at The Ryebeck Hotel. 

A yellow wedding cake with petal ruffles, yellow roses and daisies for Kelli and Ben's wedding at Grange Hotel, Grange-over-sands.

A white wedding cake with petal ruffles and cascading hydrangea flowers for Rebecca and Robs wedding at Lakeside Hotel.

A rose cupcake tower for Katie and Stu's wedding at The Samling hotel.

A lace trimmed wedding cake with sugar flowers for Christina and Rob's wedding at The Swan Hotel.

A cupcake tower with ruffle roses and pearls, along with ruffle rose cake pops for Tara's wedding at Cragwood Country House Hotel.

A pink wedding cake with ruffle roses and sugar flowers for Nicola and Neils wedding at The Netherwood hotel.

A pleated wedding cake delivered to Lakeside hotel.

A pale grey lace wedding cake with sugar flowers for Nicola's wedding at The Laura Ashley- Belsfield Hotel.

and a silver leaf wedding cake for Sophie's wedding at Askham Hall.


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PANTONE describes Glacier Gray as "an unobtrusive gray that contrasts and enhances; bouncing off other shades without taking away from them as it slips into the background to allow other colors to take center stage". 
This makes it the perfect choice for weddings. It can be used as a neutral in its own right or paired with more vibrant colours such as yellow, coral and purple.

Credits: Midwest BrideDress Photo by Belathee Photography Designer Elizabeth Dye via Style Me Pretty // Photo by Kristi Lee Parish via Wedding Chicks // Cak

My Brothers Wedding Cake

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Congratulations Richard and Evee! It was lovely being a part of your special day. Richard and Evee cutting the cake!